Pizza
The first mention of pizza was nearly 1,000 years ago, when herb and spice covered circles of baked dough (focaccia) grew very popular in Naples and Italy.
Pizza was originally a peasant food designed to be eaten without utensils. It was merely a way to make use of fresh produce available locally and to get rid of leftovers.
It wasn't until the late 1600's that Europeans began to eat the tomato, therefore ...